Sweet and Sour Chicken

Serves 4

Ingredients
• 500 g chicken, mince
• 1 tbsp oil,
  
• 570 g jar sweet and sour sauce (other flavours can be used)

Instructions
1. Fry chicken mince in oil for approximately 5-10 minutes or until cooked through.
   
2. Add the jar of sweet and sour sauce and mix well.
   
3. Simmer for 5 - 10 minutes.
   
4. Cool, blend together in a food processor until desired consistency.
   
5. Reheat and serve with rice.

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